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  1. Science
  2. Medicine
  3. Nutrition

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Terms in this set (19)

Which of the following carbohydrates is the end product of photosynthesis?

glucose

The type of carbohydrates that consist of only a single molecule are called:
The type of carbohydrates that consist of only a single molecule are called:
Calories.
amino acids.
monosaccharides.
fatty acids.

monosaccharides.

One class of enzymes that breaks down carbohydrates is:
amylase.
pepsidase.
lipase.
carbohydrase.

amylase.

The absorption of which monosaccharide does NOT require energy?
glucose
maltose
fructose
galactose

fructose

The primary function of liver glycogen is to:
fuel the muscles.
maintain blood glucose.
provide energy for digestion.
store fat.

maintain blood glucose.

Which of the following statements regarding fiber is TRUE?
The pancreas produces enzymes to digest carbohydrates, and fiber is a carbohydrate
Bile from the gallbladder can assist in the absorption of fiber
The mucous in the stomach can break down fiber
Dietary fiber cannot be digested in the human digestive tract.

Dietary fiber cannot be digested in the human digestive tract.

Which of the following foods naturally contain(s) insoluble fibers that increase the bulk of digestive material and draw water into the large intestine, keeping the stools soft and moist?
dairy products, including yogurt and cheese
whole grains, cereals, and fruit
chicken
fish

whole grains, cereals, and fruit

The acute condition of diverticulitis often requires a low fiber diet until the lining of the colon heals.

True

Carbohydrates contribute ________ kcal of energy per gram.

4

In the absence of carbohydrate, ________ are produced from the incomplete breakdown of body fat.

ketones

The Acceptable Macronutrient Distribution Range (AMDR) suggests that carbohydrates can make up as much as ________ of total daily Calories to decrease a person's risk of chronic disease.

65%

Whole grains are carbohydrates that include the kernels' bran, endosperm, and germ but not the husk

True

Legumes do not contain fiber-rich carbohydrates.

False

Eating excess amounts of sugar can increase a person's risk for heart disease.

True

Sarah's doctor wants to screen her for reactive hypoglycemia. If her doctor's suspicions are correct and Sarah does have reactive hypoglycemia, what would you expect her blood glucose concentration to be at approximately TWO HOURS after she had begun her glucose tolerance test?

depressed as compared to a healthy individual

Trevor's doctor wants to screen him for type 1 diabetes by administering a glucose tolerance test. If his doctor's suspicions are correct and Trevor does have type 1 diabetes, what would you expect his blood glucose concentration to be at approximately TWO HOURS after the test?

elevated as compared to a healthy individual

People with diabetes cannot develop hypoglycemia.

False

Lactose intolerance is more common among African Americans than among Caucasian Americans.

True

Diabetics who drink alcoholic beverages can experience a dangerous drop in blood glucose.

True

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Which of the following carbohydrate is an end product of photosynthesis?

Glucose and oxygen are the final products of photosynthesis.

What are the end products of carbohydrate lipid and protein digestion quizlet?

Terms in this set (4).
fats. digested to fatty acids/glycerol..
carbohydrates. digested to monosaccharides (starches and disaccharides).
proteins. digested to amino acids..
other end products. vitamins, minerals, water..

Which of the following is a simple carbohydrate group of answer choices?

simple carbohydrates (or simple sugars): including fructose, glucose, and lactose, which also are found in nutritious whole fruits. complex carbohydrates (or starches): found in foods such as starchy vegetables, whole grains, rice, and breads and cereals.

What does carbohydrates contain?

The chemical structures of carbohydrates contain carbon, hydrogen, and oxygen atoms. Two basic compounds make up carbohydrates: Aldehydes, which are double-bonded carbon and oxygen atoms, plus a hydrogen atom, and ketones, which are double-bonded carbon and oxygen atoms, plus two additional carbon atoms.